Mama V’s Italian Hamburgers

Frank Vascellaro and his mother, Rosalie, whipped up some Italian hamburgers this week. Check out the recipe below:

Mama V’s Italian Hamburgers

1 pound hamburger
1 teaspoon salt
1 teaspoon pepper
½ cup bread crumbs
3 eggs
¼ cup parmesan cheese
¼ cup parsley
½ teaspoon garlic powder

Place hamburger in a mixing bowl. Add salt, pepper, bread crumbs, eggs, parmesan cheese, parsley and garlic powder.

Mix all the ingredients well by hand.

Form the meat mixture into small size hamburgers with your hands. These should not be full size hamburgers you would normally cook on a grill.

Place oil in a frying pan and heat. Cook the hamburgers thoroughly and serve warm.

Don’t you dare use ketchup or mayo or Mama V will track you down. Enjoy.

  • January 28, 2011 « CBS Minnesota

    […] Click here for the recipe Print Share 0 […]

  • Crazy Cake and Recipe Roundup | The Heavy Table - Minneapolis-St. Paul and Upper Midwest Food Magazine and Blog

    […] cake; lemon-drenched lemon cake; barley minestrone soup; bell pepper, mushroom, and tofu scramble; Mama V’s Italian Hamburgers; and kushari. » Crazy Cake and Recipe Roundup » Print Version // […]

  • Maxine

    Thanks for sharing your recipes, they are the best, I have made several of them, hope you continue to treat us with them. You are the best to watch and such a sweet lady. Thanks so much Maxine

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