(Ingredients make 25–30 balls)
One package of Oreos (I always use Double Stuf)
One pkg of softened cream cheese (8 oz.)
One pkg of chocolate almond bark or chocolate candy coating
Crush the Oreos with food processor and then add softened cream cheese, mix so cream cheese is thoroughly mixed in.
Shape into 1-inch balls.
Microwave or melt the bark on the stove top according to directions.
Dip the Oreo balls into the chocolate and let sit on wax paper until hardened. Then enjoy!