2014 In Review // Local: News, Sports Nat'l: News, Sports, Entertainment, Talkers | Top 20 Most Read Stories 

Bite Of Minnesota: Frying Eggs For Breakfast

View Comments
Crystal Grobe Crystal Grobe
Crystal Grobe is a local food writer who truly enjoys creating new...
Read More
Today's Most Popular Video
  1. HSSR: Andover Goalie Plays With The Boys
  2. HSSR Highlights: Dec. 26, 2014
  3. Comedian Lizz Winstead Is Home For The Holidays
  4. HSSR: Apple Valley's Tyus Jones Excels At Duke
  5. Royal Courtyard Makes A Triumphant Return At Winter Carnival
fried egg on english muffin crystal grobe Bite Of Minnesota: Frying Eggs For Breakfast

(credit: Crystal Grobe)

Great news! My oven is fixed. Turns out it was an easy solution, but several repair people failed to see the cracked tubing that caused the gas leak to happen in the first place. I’m excited to move past this and get back into cooking on a regular basis. Bring on the cooking sprees!

While our oven was out of commission, one of the things I missed most was breakfast. It’s not like I skipped breakfast during this time, but I missed making freshly baked biscuits and gravy while still in my pajamas or the warm scent of caramel rolls rising in the oven as I read the Sunday paper.

I also missed having things “my way”, especially when it came to eggs. I learned how to fry an egg pretty early on in life since it was something my dad made often and I’ve become a bit particular over the years in terms of how runny the yolk should be.

Imagine my excitement when I was given the green light to pull out my frying pan and crack an egg into a pool of sizzling butter. After a couple swirls and a flip, I was able to enjoy a fried egg once again.

View Comments
blog comments powered by Disqus
Follow

Get every new post delivered to your Inbox.

Join 2,577 other followers