Marinade: Mix your favorite Italian dressing and liquid margarita mix (half and half)
Marinade chicken overnight in a ziplock bag.
Grill the chicken.
Then take favorite BBQ sauce and kick it up by stirring in apricot jam and a touch of Kahlua.
Warm it over heat to mix the ingredients.
Brush the sauce on your chicken and put them back on the grill to carmelize.




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