MINNEAPOLIS (WCCO) — Dying to try a new restaurant but holding back because it’s not in your budget? Have no fear, Restaurant Week is here.
Foodie-wannabes, now’s your chance.
It’s Restaurant Week in the Twin Cities, a promotion by Minneapolis-St. Paul Magazine offering $10 to $30 fixed-price meals at 50 local hot spots.
Magazine Senior Editor for Food and Dining Stephanie March says the goal of Restaurant Week is to make higher-end places accessible to everyone.
She highly recommends reservations for both lunch and dinner. To check out participating restaurants and their menus, visit mspmag.com.