WCCO Viewers’ Choice For Best Food Truck In MinnesotaWherever the “Gess What’s Cookin'” food truck is parked, the people will come.
Spoon & Stable's Gavin Kaysen Named Best Midwestern ChefA Twin Cities chef has been named the Midwest’s best by the James Beard Foundation.
Why Do Minnesotans Call Casserole ‘Hotdish’?The dish called "casserole" goes by the name "hotdish" in Minnesota and western Wisconsin. So, what's the deal?
Best Tequila Drinks In MinnesotaIn smooth and fruity margaritas, tequila is a key ingredient. However, there are other mouthwatering tequila-based drinks. Ever had a paloma, for example? (We're speaking of the drink, not the dove.)
DeRusha Eats: T-Rex Cookie CaféIf the half-pound cookies aren't big enough, Tina Rexing has created a five-pound, $40 cookie.
Food & Wine Names Grand Café Among Restaurants Of The YearFood & Wine praised Grand Café as a "Francophile fever dream," following the spot's purchase by chef Jamie Malone.
After 20 Years, Oceanaire Still Serves Cities' Special OccasionsOceanaire was the first Twin Cities restaurant to really show that seafood can be fantastic in the middle of landlocked Minnesota.
Best Easter Brunch Menus In MinnesotaMinnesota restaurants will be dishing up Easter brunch on April 1. No fooling: these Easter Sunday brunches will have hash browns and eggs galore, plus lunch and dinner selections.
DeRusha Eats: Smokey's Pub N Grill In Coon Lake BeachThe brisket is smoked for anywhere between 10 and 12 hours, but the secret seasoning is where it's at.
Dara Moskowitz Grumdahl's Top 5 Ice Cream SundaesDara shares her top 5 recipes for the criminally underrated Sundae! Ice cream and just a few toppings, and you have the fanciest of fancy desserts.
DeRusha Eats: Better Beef At Gianni's SteakhouseGreat steaks start with great beef, and one Wayzata chef knows his way around beef.
WCCO Viewers' Choice For Best Friday Fish Fry In MinnesotaAlthough popular at many bars and taverns, your votes sent Jason DeRusha to St. Albert the Great Catholic Church in Minneapolis.