Every week, Matt takes viewer votes in his “Best of Minnesota” series. From finding the best donut in Winona to checking out the best holiday lights in Duluth and everything in between, Matt has had a chance to travel all over our state.
Matt also mans the weather wall on the weekend mornings. Growing up in New England Matt got his fair share of snow and subzero wind chills, but didn’t catch the weather bug until he started his career in television in Champaign, Ill. After falling in love with weather, Matt immediately enrolled at Mississippi State University, where he studied Broadcast Meteorology.
When he’s not at WCCO-TV, you’ll find Matt out running with his wife Kate, or tending to their small zoo at home with dog Gus and cats Hot Sauce and Crash.
High school football’s regular season wrapped up on Wednesday night on fields across Minnesota. But where did WCCO viewers select as the best place for Friday Night Lights?
Believe it or not, we’re just three weeks away from Halloween, and that means this is primetime for pumpkins. So we asked for your help finding the Best in Minnesota. In the end, your votes sent me to New Prague to visit Barten Pumpkins.
This week, there’s a way for you to try food from some of Minnesota’s best chefs while helping kids with life-threatening medical conditions. It’s called Delicious Wishes.
In the land of 10,000 hues come autumn, WCCO viewers sent Matt Brickman to Taylors Falls, Minn., to get a taste of the state’s very best. Once in Taylors Falls, there’s also a vantage point that you won’t find just anywhere in Minnesota.
It’s the perfect time of year to get outdoors — whether it’s hunting, fishing, or just taking in the fall colors. But if not for a pilot program in some Minneapolis high schools, a group of teenagers might not have ever had the chance to experience it all.
Chicken wings have come a long way since their humble beginnings in Buffalo, New York 50 years ago. Fried, tossed in buffalo sauce and dipped in blue cheese, you can’t beat them — but who’s got the best in Minnesota? The wings at Ray J’s American Grill in Woodbury, according to WCCO viewers.
A couple months ago, Matt Brickman and WCCO photographer Carly Danek were asked to work on a project for the Make-A-Wish foundation. The family of a girl named Tana wished for a video of Tana’s friends and classmates talking about what they’ve learned from having her in class.
Thousands of you weighed in on our search for Minnesota’s best high school marching band. The winner: The Rosemount High School Marching Band. “During the summer, all of our other friends are out there having fun and stuff and we’re having fun here, but we’re sweating out in the parking lot,” drum major Tony said.
Achieving pancake perfection is no easy task. So WCCO viewers helped Matt Brickman track down the best flapjacks in Minnesota. The winner ended up sending him nearly to Iowa: Bud’s Cafe in Bricelyn. Tom Hughes is a man who lets his hotcakes speak for themselves.
Minnesota knows its apples. The U of M developed the Sweet Tango, the Zestar and the state fruit — The Honey Crisp. Orchards are brimming with people, trying to get their hands on those apples this time of year.
All week long Matt Brickman has found out what WCCO viewers chose as the best parts of the Minnesota State Fair. From the best entertainment, to the best dessert, to the best ride — he searched all across the Great Minnesota Get-Together for the creme of the crop.
The State Fair is a slice of heaven for those with a sweet tooth. But what’s the best dessert at the Great Minnesota Get-Together? WCCO viewers sent Matt Brickman to Sweet Martha’s for those delicious cookies.
When you think State Fair, you probably think farm animals. But if you find your way up to the Pet Center, dogs are the stars of the show.
WCCO viewers sent Matt Brickman to the Midway on Tuesday to find the Minnesota State Fair’s best prizes. And at the Midway, the bigger the prize, the more people want it. But they don’t just give them away.
The hit of this year’s fair has been a long time in the making, according to Carol and Fred Helmer. “We’ve been in the concession business for over 30 years and it’s always been our dream to get into the Minnesota State Fair,” Carol said. It took the Helmers 14 years of applying before finally getting admitted into the fair in 2007. So to see their olives turn into such a hit meant the world.