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Avocado

(credit: Crystal Grobe)

Bite Of Minnesota: Mango Avocado Salsa

Time sure does fly by! It’s already time for another salmon shipment. We originally signed up for a salmon share in an effort to eat salmon more regularly, ideally once a week. So far we’re staying on track with that and still have a couple more packages of salmon in the freezer.

2012/08/22

(credit: Crystal Grobe)

Bite Of MN: Tomato And Avocado Tuna Melt

It wasn’t until a recent trip to Arizona that I had my first tuna melt. Being that I had only eaten packaged tuna in cold dishes, I was a bit hesitant to try tuna warmed.

2012/03/05

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