Mike's Mix: Emmett's Public HouseMike Augustyniak heads to a St. Paul Irish pub that's away from all the St. Patrick's Day chaos.
TC Tastes: Comfort FoodMy winter eating habits have been focused on hearty dishes like pasta, gnocchi, and dumplings.
Mike’s Mix: Moxy Minneapolis UptownMike heads to The Moxy Hotel in Minneapolis’ Uptown, a bar that's as unique as its neighborhood.
Finding Freshness In Winter Produce: Celery Root & Apple SaladEven though the weather has shown some signs of warmth, we will likely have to endure some more winter temperatures.
Minnesota Festivities In MarchWhat's happening in Minnesota in March?
Mike's Mix: El Burrito Mercado's MargaritaEach week, Mike Augustyniak visits a local mixologist to see what they're stirring up. This week, he heads to St. Paul's El Burrito Mercado, where they mix up a mean margarita.
History Of The St. Paul Winter CarnivalHow much do you know about the history of the St. Paul Winter Carnival?
Mike's Mix: Fig + FarroEach week, Mike Augustyniak finds interesting cocktails that mixologists are stirring up in the Twin Cities. This week, he heads to Fig + Farro in Minneapolis for a pair of locally sourced cocktails.
Fancy French ToastThe recipe calls for challah, a rich egg bread and can be special ordered from a local bakery or use a brioche instead.
Don't Forget the Food ShelvesIt's easy to get swept away by things like the Super Bowl and the Olympics, but there are still needs to be filled in our community.
Mike's Mix: Valentine's Day Cocktails & Mocktails At Italian EateryEach week, Mike Augustyniak finds interesting cocktails that mixologists are stirring up in the Twin Cities. This week, he heads to Italian Eatery in Minneapolis for a fling with some Valentine's Day drinks.
Mike's Mix: The Biggest Old Fashioned In MinnesotaIf you did not attend one of the big parties this week, there is another chance -- and both the price and the location are right.