Mike's Mix: Smoked Maple Old Fashioned From Brick And BourbonEach week, Mike Augustyniak finds out what local mixologists are stirring up in the Twin Cities. This week, he went to Brick and Bourbon in Stillwater for a feast of the senses.
Mike's Mix: Milano Torino From Parlour St. PaulWhen Parlour opened in Minneapolis' North Loop in 2013, it changed not only the neighborhood, but local cocktail culture.
The Winner of Cochon555 Is...We have many talented chefs here in the Twin Cities. Enough talent to have attracted the attention of Cochon555, a national whole-hog chef competition, who added Minneapolis to its select list of competition stops back in 2015.
Minnesota's Best April Festivals To Check OutAs spring fully arrives with the promise of summer ahead, the busiest festival time of the year is not far away.
Family Fun for Easter Weekend In MinnesotaWhat's up for Easter weekend?
Mike's Mix: Emmett's Public HouseMike Augustyniak heads to a St. Paul Irish pub that's away from all the St. Patrick's Day chaos.
TC Tastes: Comfort FoodMy winter eating habits have been focused on hearty dishes like pasta, gnocchi, and dumplings.
Mike’s Mix: Moxy Minneapolis UptownMike heads to The Moxy Hotel in Minneapolis’ Uptown, a bar that's as unique as its neighborhood.
Finding Freshness In Winter Produce: Celery Root & Apple SaladEven though the weather has shown some signs of warmth, we will likely have to endure some more winter temperatures.
Minnesota Festivities In MarchWhat's happening in Minnesota in March?
Mike's Mix: El Burrito Mercado's MargaritaEach week, Mike Augustyniak visits a local mixologist to see what they're stirring up. This week, he heads to St. Paul's El Burrito Mercado, where they mix up a mean margarita.
History Of The St. Paul Winter CarnivalHow much do you know about the history of the St. Paul Winter Carnival?