In a time when just about every new Twin Cities restaurant opened by a chef has a burger on the menu, one burger has been getting some of the strongest buzz.
Last time I talked about a unique fermentation bar off Eat Street in Minneapolis, Gyst Fermentation Bar. If you travel further south on Nicollet, you’ll run into another one of my new favorite restaurants, Revival. Continuing with the theme of highlighting a few local eateries, this is a new place you will want to visit.
A little burger joint in St. Paul has been given a big honor. On Tuesday, TripAdvisor announced the 10 best burger restaurants in the United States and St. Paul’s Casper & Runyon’s Nook made the list at No. 9.
When it comes to global gastronomy, the sandwich reigns supreme. Which is why we put together this handy guide to the world’s best/most representative national sandwiches.
The 5-8 Club, home to the legendary Juicy Lucy, announced it was ranked first out of 101 restaurants on the Travel Channel’s “More Chowdown Countdown” that aired Sunday evening.
Happy National Cheeseburger Day! What is two-and-a-half pounds, with eight strips of bacon, eight slices of cheese and 20 pickles? It’s the Beast Burger and you can only get one at Joe Senser’s.
Today is National Burger Day, not to be confused with National Cheeseburger Day, which is in September.
Black Bear Casinos make record breaking burger. Click here to see the story. A young entraprenuer comes up with a great idea and is now trying to sell it. Click here to see the story.
Don Gorske plans to eat his 25,000th Big Mac on the 39th anniversary of eating his first.
Packer fans in Milwaukee can pay tribute to one of the players by visiting a local restaurant.