Bite Of Minnesota: Peaches And Cream CrepesI read somewhere that it is National Peach Month. I'm not one for insignificant holidays, but it does coincide with peach season, so I'm going with it. And since I just ordered 25 pounds of organic peaches, it's officially peach week in my house.
DeRusha Eats: Vincent A Restaurant's CrepesHolidazzle is a time for families to enjoy the downtown stores and restaurants. But one fancy local dining spot is selling curbside -- and it's a hit.
Bite Of Minnesota: Tomato, Basil And Feta CrepesOn a recent trip to La Crosse, Wisconsin, I had brunch at The Root Note and dined on a fresh tomato, basil, and feta crepe with a drizzle of balsamic vinegar. Not only was this crepe delicious, but it was seasonal as well.
Best Crepes In The Twin CitiesFrom a savory concoction filled with ham and cheese to a sweet option drizzled with caramel and topped with ice cream, we’ve got the picks for Twin Cities crepes that will make you say “ooh là là.”
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