Food

MINNEAPOLIS, MN - AUGUST 29: A general view of signage at Target Field as MLB commissioner Bud Selig addresses the media as the announcement is made for the location 2014 All-Star Game on August 29, 2012 in Minneapolis, Minnesota.

PODCAST PAGE: The WCCO Morning News With Dave Lee 7-14-14

A busy ALL STAR show! Click the link to listen back to interviews from today.

07/14/2014

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The Outrageous Concession Stand Food Served At The Texas Rangers’ Ballpark

Here’s a list of the top seven concession stand food items served at the Texas Rangers’ ballpark.

07/11/2014

(credit: CBS)

General Mills Unveils 150 New Products, Healthy & Otherwise

Gluten-Free, high-protein and “total indulgence”, those are the phrases of inspiration for General Mills’ newest groceries. The Twin Cities-based company just launched its newest line of products.

07/08/2014

(credit: CBS)

‘Taste Of Minnesota’ Drawing In Crowds At New Location

The “Taste of Minnesota” is underway in a new location. Organizers say it’s been so popular, they’re running out of food and had to call in for more! The Fourth of July festival moved from Harriet Island in St. Paul, Minn. because of flooding, to the Carver County Fairgrounds in Waconia, Minn.

07/05/2014

(credit: CBS)

7 Tips For Eating Well On A Budget

The benefits of healthy eating are well known, but buying veggies, fruits and lean protein can be expensive. The cost of nutritious foods cranks up your grocery bill, while fast foods and processed foods are cheap in comparison. So do you sacrifice health to save money?

06/25/2014

(credit: MIGUEL RIOPA/AFP/Getty Images)

Voters To Decide Whether To Roll Back 70-30 Rule

Minneapolis voters will get the final say on the proposed changes to the city’s liquor laws. Currently, restaurants in residential neighborhoods have to follow the 70-30 rule, which means their sales have to be made up of at least 70 percent food and no more than 30 percent alcohol.

06/06/2014

(credit: WCCO Radio)

Minnesotans To Meet: Foodie, Philanthropist Sue Zelickson

Many of us like to consider ourselves foodies, but for one pint-sized almost 80-year-old, the term means charity events, cookbooks and developing new organizations. Sue Zelickson might be one of the Twin Cities’ notable “ladies who lunch,” but she gets up around 5 a.m. to plead with others to help the community.

05/27/2014

(credit: Tim Adams)

Can US Eliminate Invasive Species By Eating Them?

It seems like a simple proposition: American lakes, rivers and offshore waters are filling up with destructive fish and crustaceans originally from other parts of the world, many of them potential sources of food.

05/25/2014

(credit: Crystal Grobe)

Bite Of Minnesota: Apple, Ramp & Brie Toast

Yes, spring weather is coming to us slowly and while there are days when I wonder if I’ll ever be able to break out my tank tops, one thing is for sure — spring produce is here. The cycle is starting. We can start eating locally, even if it’s minimal at first.

05/14/2014

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‘Taste Of Minnesota’ Announces 2014 Music Lineup

The Taste of Minnesota has announced their music lineup for the 2014 revival. Several country acts will fill the stage including Joe Nichols, whose hits include “Tequila Makes Her Clothes Fall Off.”

05/12/2014

(credit: CBS)

Postal Workers Picking Up Food For ‘Stamp Out Hunger’

Mail carriers will be doing more than just delivering letters on Saturday. They’ll also be picking up groceries. Their efforts are going to be taken in conjunction with “Stamp Out Hunger” Day.

05/08/2014

(credit: CBS)

U Researcher Finds 1 In 4 Veterans Don’t Have Consistent Access To Food

A study led by a University of Minnesota researcher has found that one in four veterans who served in Afghanistan and Iraq is going hungry, as they don’t have consistent access to food.

05/08/2014

(credit: CBS)

Mpls. Schools Receive $550K Grant To Improve School Lunches

Over the years, school lunches have gotten a bad reputation. But recently, there have been many new efforts to improve the taste and nutrition of cafeteria food. Life Time Fitness announced Tuesday that its foundation is awarding a $550,000 grant to Minneapolis Public Schools. The money will be used to purchase new food-service equipment and enable the nutrition staff to remove unhealthy ingredients from school menus.

05/06/2014

(credit: CBS)

Trending Now: New Foods At The Xcel & An Ape Roasts Marshmallows

It is time to see what’s Trending Now on ‘CCO. And who knows more about what’s going on around town and around the country than Jason Matheson.

04/21/2014

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How To Look Like A Local When Dining Abroad

The good folks at The Restaurant Choice cooked up these handsomely designed infographics to get you through your next international dining adventure.

04/18/2014

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