Minneapolis voters will get the final say on the proposed changes to the city’s liquor laws. Currently, restaurants in residential neighborhoods have to follow the 70-30 rule, which means their sales have to be made up of at least 70 percent food and no more than 30 percent alcohol.
Many of us like to consider ourselves foodies, but for one pint-sized almost 80-year-old, the term means charity events, cookbooks and developing new organizations. Sue Zelickson might be one of the Twin Cities’ notable “ladies who lunch,” but she gets up around 5 a.m. to plead with others to help the community.
It seems like a simple proposition: American lakes, rivers and offshore waters are filling up with destructive fish and crustaceans originally from other parts of the world, many of them potential sources of food.
Yes, spring weather is coming to us slowly and while there are days when I wonder if I’ll ever be able to break out my tank tops, one thing is for sure — spring produce is here. The cycle is starting. We can start eating locally, even if it’s minimal at first.
The Taste of Minnesota has announced their music lineup for the 2014 revival. Several country acts will fill the stage including Joe Nichols, whose hits include “Tequila Makes Her Clothes Fall Off.”
Mail carriers will be doing more than just delivering letters on Saturday. They’ll also be picking up groceries. Their efforts are going to be taken in conjunction with “Stamp Out Hunger” Day.
A study led by a University of Minnesota researcher has found that one in four veterans who served in Afghanistan and Iraq is going hungry, as they don’t have consistent access to food.
Over the years, school lunches have gotten a bad reputation. But recently, there have been many new efforts to improve the taste and nutrition of cafeteria food. Life Time Fitness announced Tuesday that its foundation is awarding a $550,000 grant to Minneapolis Public Schools. The money will be used to purchase new food-service equipment and enable the nutrition staff to remove unhealthy ingredients from school menus.
It is time to see what’s Trending Now on ‘CCO. And who knows more about what’s going on around town and around the country than Jason Matheson.
The good folks at The Restaurant Choice cooked up these handsomely designed infographics to get you through your next international dining adventure.
You may have noticed higher prices at the grocery store, and you can blame the extreme weather. Unfortunately, analysts believe prices will only go higher.
When it comes to global gastronomy, the sandwich reigns supreme. Which is why we put together this handy guide to the world’s best/most representative national sandwiches.
Can healthy food really taste good? I’m a firm believer that it can!
Eating a cheeseburger could be as bad for you as smoking cigarettes. This is according to researchers at University of Southern California Davis School of Gerontology, who tracked the diets of more than 6,300 over 50 for almost two decades.
We rounded up some of the world’s most outlandish restaurants. Check out these 10 eateries take weird dining to the next level.