A worker at a Jennie-O Turkey Store plant in central Minnesota has tested positive for tuberculosis. A spokesman for Jennie-O’s parent company, Hormel Foods Corp., says the Stearns County Public Health Department informed the Melrose plant on Monday that a worker had tested positive for TB.
Just in time for Thanksgiving, the nation’s top turkey producer is coming up a little short. Butterball, based out of North Carolina, told retailers that orders for fresh 16-pound turkeys and larger have been cut in half. The shortage is nationwide. Woody Hunt, manager of Rainbow Foods in St. Louis Park, says 40 years ago, Butterball was like the “Cadillac of turkeys.” “Everybody wanted a Butterball, and if you didn’t have a Butterball on your table you couldn’t brag to your neighbors that you had the best turkey,” Hunt said.
Hormel Foods Corp. said Thursday its net income edged up as higher sales of Spam and Hormel chili and other products helped offset higher costs for grain and for commodity costs in its Jennie-O Turkey segment.
Continued strong sales of Spam and Jennie-O products helped Hormel Foods as its net income climbed 13 percent in its fourth fiscal quarter. The Austin, Minn., company also increased its annual dividend by 13 percent to 68 cents per share.
Family members say there are many surgeries yet to come, but the prognosis for a northwestern Wisconsin man whose left arm was reattached looks promising.
Jennie-O Turkey Store in Willmar is recalling nearly 55,000 pounds of frozen, raw turkey burgers that it says were sold at Sam’s Club Stores nationwide.
Hormel Foods Corp. says stronger sales drove its first-quarter net income up 34 percent, and it raised its full-year outlook.