Goin' To The (Frozen) Lake: Schedule | Pics | Videos | RECAPS: Mora (Day 1), Fergus Falls (Day 1, Day 2)

Minneapoli

DeRusha Eats: Pizza NeaThe fire burns 750-degrees hot at Pizza Nea in northeast Minneapolis. But owner Mike Sherwood's carefully-crafted dough is really what makes his pizza special. "I probably went through 150 pounds of flour before we got the crust the way I wanted it to be," Sherwood said.

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