When you hear the sound of slot machines, you can’t help but look to see the buffet. It’s almost Pavlovian. Executive Chef Richard Fisher says Mystic Lake has been planning a remake of their Casino’s buffet. “We have new pans, all small format,” Fisher said. “We actually have people in the food and beverage business from Vegas come out look at our buffet.”
February is National Cherry Month and February 20th is National Cherry Pie Day, so grab a spoon, fork and/or glass and celebrate the wonder that is this tart, sweet, red little fruit.
For some of us, it’s the best part of eating out — that bite of dessert after the meal. One Twin Cities pastry chef has a unique job. She’s in charge of desserts for 14 different restaurants.