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Recipes

Photo Credit: Alta Editions

Alta Editions’ Five Best E-Cookbooks For Your Kitchen

Alta Editions has pulled together a gourmet list of e-cookbooks from some of the top chefs and food photographers on the internet.

05/06/2014

(credit: Aaron Neumann)

‘Hipster Hotdish’ Wins Northeast Mpls. Competition

MINNEAPOLIS (WCCO) – The 10th annual Hotdish Revolution was held in Northeast Minneapolis over the weekend, and first place for People’s Choice went to Lisa Sarvie. Her recipe included a rather unorthodox ingredient: a jar […]

04/07/2014

(credit: CBS)

Grilling With Kitchen Window On The First Day Of Spring

The first day of spring is here, and we’re grilling with the experts at Kitchen Window as we wait for warmer temperatures. Doug Huemoeller, the president of Kitchen Window, joined the WCCO This Morning show along with Dan Darvell to grill up some tasty recipes.

03/20/2014

Photo Credit: Stacy Stowers

Stacy Stowers’ Healthy Way to Shake Up Your Diet

Can healthy food really taste good? I’m a firm believer that it can!

03/20/2014

(credit: Office of Michele Bachmann)

Minnesota Delegates Cook Up Bipartisan Hotdish Contest

Rep. Michele Bachmann says she hoped the judges would take pity on her. It’s her last year in Congress, after all. But in the end, Bachmann’s best effort — a hotdish called the “Polar Vortex-Mex” — wasn’t enough.

03/12/2014

(credit: Crystal Grobe)

Bite Of Minnesota: Butternut Squash Lasagna

Like many others, my big meal prep day is Sunday. It’s the day that I crank out soups, work on cooking projects, and make sure the fridge is prepped for the week by using the old stuff and replenishing it with new items.

03/04/2014

Margarita

Homemade Margarita Mix From Masa

Ingredients: One quart (32 ounces) of mix Eleven ounces of fresh squeezed lime juice. Fresh squeezed is key. Eight ounces of simple syrup (combine equal parts sugar and water, bringing to a boil and let cool. Thirteen ounces of water.

02/22/2014

(credit: Thinkstock)

Super Bowl Recipes

Here are some yummy recipes as heard the The John Williams show. From Tricia Cornell of Heavy Table and Author of Eat More Vegetables Holiday Pineapple Cheeseball Yum Hoy Oyster and Lettuce Wraps Two recipes from […]

01/31/2014

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Recipe: Mitch’s World-Famous Peanut Butter

Mitch Omer is the owner of Hell’s Kitchen restaurant in downtown Minneapolis. Since the restaurant opened 12 years ago, Omer’s been making his own peanut butter.

01/23/2014

Mix Nuts and Dried Fruit For Trail Mix

Healthy Kid-Friendly Snack Recipes Under 250 Calories

Here are some healthy snack ideas for kids from Janice Cox, RD, LD, Lunds and Byerly’s Corporate Dietitian.

01/18/2014

(credit: Jupiter Images)

Curiocity: Mike’s Mix — The Gran Noel

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout December, he’s getting his inspirations from The Strip Club near downtown St. Paul. This week’s selection will warm you up during the coldest months of the year.

12/20/2013

Roasted Brussels Sprouts And Bacon

Recipes For Rabbit Loin, Brussels Sprout Salad

Click here for the recipe for Rabbit Loin and Brussels Sprout Salad from Vincent A Restaurant.

12/07/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Caramelized Onions With Cabbage And Ham

Happy Holidays! Thanksgiving went off without a hitch and was full of food and family. We did two Thanksgivings this year — one with turkey and one with ham so that offered some variety over the two days of heavy eating.

12/03/2013

(credit: Jupiter Images)

Thumbprint Cookies Recipe

Click here for a recipe for thumbprint cookies from Katie Lawrence, bakery manager at Byerly’s St. Louis Park.

11/30/2013

(credit: CBS)

Thanksgiving Recipe: Natalie’s Family Stuffing, Mashed Potatoes

All this week, The WCCO This Morning Show team has been sharing their favorite family recipes. As we found out, Natalie’s family loves the butter. They shared their stuffing and carrot soufflé recipes, plus what makes the potatoes fluffy.

11/27/2013

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