While the Midwest may not immediately come to mind when one thinks of sushi spots, the truth of the matter is there are some great spots to please anyone’s fresh fish cravings here in the Twin Cities.
There are a lot of restaurants at the Mall of America, but when Masu sushi and robata opened up, some wondered if mall-goers would be into it. Already a hit in northeast Minneapolis, the mall was a bit of a risk.
It’s a place that’s been serving up the freshest fish for more than 20 years — Origami in Minneapolis’ North Loop.
One Two Three Sushi is a new take on the typical raw fish counter. In a similar process to Subway or Chipotle, this sushi spot offers customizable rolls where the diner chooses their ingredients and it’s made right before their eyes.
MINNEAPOLIS (WCCO) – Tomorrow is the start of the Year of the Snake. The Chinese New Year celebration begins Sunday. Often called the Lunar New Year, it’s a 15-day celebration enjoyed in many countries, including […]
Northeast hotspot Masu Sushi and Robata has been named one of the best places in America to get your sashimi and nigiri on.
Overfishing is literally making species like Orange Roughy and Red Snapper vanish from the seas. Bluefin tuna is another fish that’s in serious trouble.
A restaurant in Woodbury has successfully combined two of my favorite things in life: Happy hour and sushi.
When I was in college I worked at this great sushi restaurant in Eau Claire called Shanghai Bistro. Before I started working there, I would guess I had at least one meal per week at the Bistro, so I figured I might as well get paid to be there.