To see the legacy Joe Dowling is leaving after 20 years as artistic director of one of the nation’s premier regional theaters, look no further than the Mississippi River.
With Sir Tyrone Guthrie overlooking the front door, it’s almost a given that every dish at Sea Change would be a little theatrical. Chef de cuisine Ryan Cook has worked in restaurants since he was a teenager — no fancy culinary school for him.
The Guthrie Theatre is celebrating its 50th anniversary this weekend in Minneapolis. Spokeswoman Trish Santini says it all began in the early 1960s when founder Tyrone Guthrie was looking for a home for what he envisioned to be a world-class, regional theater. Guthrie wanted a space with all of the top-notch talent of Broadway