After four successful “COWlobaoration” iterations, the steaks have been raised.

And that’s no bull.

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Red Cow is joining forces once again with Stillwater’s Lift Bridge Brewing Company to create the fifth beer in the “COWlaboration” series. This time, they are brewing up a coconut porter.

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Made with the seasons in mind, the porter will have a warm, roasted character, reminiscent of flannel blankets and fall bonfires. It will finish with complimentary coconut aromas, conjuring memories of warmer weather.

Luke Shimp, owner of Red Cow restaurants; Brad Clynn, Co-Founder and COO of Lift Bridge; and Matt Hall, Lift Bridge brew master, will be in the Stillwater taproom Wednesday creating the beer.

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The beer is expected to be available in Lift Bridge’s taproom, as well as Red Cow restaurants in Minneapolis and St. Paul.