By Mike Augustyniak

MINNEAPOLIS (WCCO)Each week, Mike Augustyniak visits a local mixologist to see what they’re stirring up.

The “Rojo de Mayo” celebration at St. Louis Park’s Rojo Mexican Grill runs all weekend long, and it may even be the biggest in the region. Mike Augustyniak got to help select the margarita featured on this year’s menu!

mikes mix rojo Mikes Mix: Mexican Heat Margarita

(credit: CBS)

Mexican Heat Margarita

  • 1 ½ oz Hornitos Plata Blanco Tequila
  • ½ oz Ancho Reyes Chile Liqueur
  • ¼ oz Fresh Lime Juice
  • Instructions:
    Combine all ingredients in a shaker tin over ice. Shake briefly; then pour into a lowball glass over fresh ice (with a salted rim, if desired)


    Leave a Reply

    Please log in using one of these methods to post your comment:

    Google+ photo

    You are commenting using your Google+ account. Log Out /  Change )

    Twitter picture

    You are commenting using your Twitter account. Log Out /  Change )

    Facebook photo

    You are commenting using your Facebook account. Log Out /  Change )

    Connecting to %s

    This site uses Akismet to reduce spam. Learn how your comment data is processed.