By Reg Chapman

MINNEAPOLIS (WCCO) — It’s that time of year again: We now know the new food offerings at this year’s Minnesota State Fair.

On Tuesday morning, the state fair released its lengthy list of new foods — 27 of them — as well as its five new food vendors for 2018.

GALLERY: New State Fair Foods For 2018

Some of the notable new foods include: the BBQ Split from Midtown Global Market’s Mama D’s, Firecracker Shrimp Stuffed Avocado from The Hideaway Speakeasy, Pepperoni Chips with Roasted Red Pepper Queso from LuLu’s Public House, the Rainbow Cloud Roll from Rainbow Ice Cream, Zesty PB&J Sausage from Gass Station Grill and much more.

The new vendors are Anchor Coffee House, The Hanger, Midtown Global Market’s Mama D’s, Midtown Global Market’s Taco Cat and Nordic Waffles.

The Hangar, located on Machinery Hill, will be serving many items, including breakfast items, Slider Flights, smoked turkey legs, and kids’ meals.

Nordic Waffle, the new vendor in the West End Market, will be selling fresh-made waffle wraps in seven varieties: All-Day Breakfast, Berries & Cream, Cinna-Sugar Butter, Slammin’ Salmon On-A-Stick, S’More, Turkey Chipotle Club, and Vegetarian Viking.

“We have a really, really cool booth which is going to be a Norwegian cabin that is traditional with the grass on the roof with a goat,” said Stine Aasland, the founder of Nordic Waffles.

To see the entire list of food and vendors, click here.

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