Emily Parent, Registered Dietitian for Coborn’s, shared this recipe for an Apple Crisp Breakfast Bowl with WCCO viewers.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 2 Servings
1 Rave Apple, spiralized
1 Tbsp. Raisins
1 Tbsp. Water
Pinch of Cinnamon
1/2 Cup Non-Fat Vanilla Green Yogurt
1/4 Cup Whole Grain Granola
1. In a medium microwave-safe bowl, combine apple, raisins, water and cinnamon.
2. Microwave bowl for 3 minutes.
3. After apple mixture is cooked, split into two breakfast bowls.
4. Top each bowl with Greek yogurt and granola.