Graham Elliot's Must-Try GrahamBurger RecipeAdd to your culinary repertoire with this mouth watering GrahamBurger recipe from Graham Elliot, author of "Cooking Like A Master Chef."
DeRusha Eats: Saint DinetteIn the hottest neighborhood in St. Paul, the hottest new restaurant has tapped into the hottest trend. Saint Dinette's cheeseburger has quickly become legendary.
DeRusha Eats: RevivalIn a time when just about every new Twin Cities restaurant opened by a chef has a burger on the menu, one burger has been getting some of the strongest buzz.
Bite Of Minnesota: The Revival BurgerLast time I talked about a unique fermentation bar off Eat Street in Minneapolis, <a href="https://minnesota.cbslocal.com/2015/05/27/bite-of-minnesota-gyst-fermentation-bar/" target="_blank">Gyst Fermentation Bar</a>. If you travel further south on Nicollet, you'll run into another one of my new favorite restaurants, Revival. Continuing with the theme of highlighting a few local eateries, this is a new place you will want to visit.
TripAdvisor: St. Paul Restaurant Among America's Best Burger JointsA little burger joint in St. Paul has been given a big honor. On Tuesday, TripAdvisor announced the 10 best burger restaurants in the United States and St. Paul's Casper & Runyon's Nook made the list at No. 9.
28 Must-Eat Sandwiches From Around The WorldWhen it comes to global gastronomy, the sandwich reigns supreme. Which is why we put together this handy guide to the world's best/most representative national sandwiches.
5-8 Club Ranks No. 1 On 'More Chowdown Countdown'The 5-8 Club, home to the legendary Juicy Lucy, announced it was ranked first out of 101 restaurants on the Travel Channel’s “More Chowdown Countdown” that aired Sunday evening.
Think You Can Eat A 2.5-Pound Burger In 30 Minutes?Happy National Cheeseburger Day! What is two-and-a-half pounds, with eight strips of bacon, eight slices of cheese and 20 pickles? It's the Beast Burger and you can only get one at Joe Senser's.

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