Make-A-Wish Helps St. Paul Teen Learn Pastry Cooking In FranceMariah, 18, of St. Paul suffers from Cystic Fibrosis. She'll be traveling to Paris to fulfill her dream of being a Patisserie Chef.
Minnesota Chefs Make Headlines At International Cooking CompetitionsA Twin Cities chef made history with the USA Cooking Team at an international competition in France Wednesday. Gavin Kaysen, the chef from Spoon and Stable, was the coach for team USA at the Bocuse d’Or in Lyon, France.
DeRusha Eats: La Belle Vie's Diane YangDiane Yang may be small in stature, but she's a big force in La Belle Vie's kitchen. "This is my corner of the kitchen. It's nice because we have the window," Yang said. "We're the only place in the kitchen that has a window, so it keeps us sane." As executive pastry chef of the top restaurant in the Twin Cities, Yang and her team are setting the standard for desserts.
Curiocity: A Chef's Profile Of Michelle Gayer, Of Salty TartYou likely know her name because of the countless number of accolades she's earned for her top-notch pastries. But what you may not know about Michelle Gayer is that she's kind of a badass.