Rebecca Kolls shares her tips for making the best sweet corn (3:34) WCCO 4 News At Noon - September 4, 2020

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Rebecca Kolls' Sweet Corn RecipeRebecca Kolls shares her tips for making the best sweet corn (3:34) WCCO 4 News At Noon - September 4, 2020
How To Make Your State Fair Favorites At HomeBrad Glynn, co-founder and vice president of marketing at Lift Bridge, explains (3:08). WCCO Mid-Morning - September 3, 2020
Better Late Than Never: City Pages Unveils 2020's 'Best Of' ChoicesEmily Cassel, editor-in-chief of City Pages, says for the first time ever there are a number of posthumous choices among this year's rundown of the best of the best (3:40). WCCO Mid-Morning - July 29, 2020
How Long Can Food Be Left Out In Summer?Even before COVID-19, there were specific guidelines from the USDA about leaving food out in the sunlight (2:51). WCCO Mid-Morning - July 24, 2020
Restaurants Allowed To Open Their Outdoor Patios Only Starting June 1At restaurants, diners will only be allowed outdoors on patios and they will need to be socially distanced. You will have to make a reservation and servers are required to wear masks, customers should wear one too, Reg Chapman reports (2:13). WCCO 4 News at 6 – May 20, 2020
Mike’s Mix: The Manhattan At Manny’s SteakhouseMike Augustyniak goes to Minneapolis’ Manny’s Steakhouse and shares how to make one of their fantastic cocktails (3:27). WCCO Saturday Morning – February 22, 2020
What Do You Plan To Eat For SuperBowl Sunday?Americans will eat 1.4 billion wings this weekend and around 90 million pounds of snacks, Michael George reports (1:33). WCCO 4 News at 5 – February 1, 2020
Trax Burgers and Bar Opens In The North Loop On MondayGeneral manager Tad Dugan and chef Dakota McAlister shared what’s coming up on their menu (3:43). WCCO Saturday Morning – February 1, 2020
#MyMorning: January 31, 2020 - Favorite Super Bowl SnacksPizza was one of the most-cited choices among WCCO This Morning viewers (1:32). WCCO This Morning - January 31, 2020
Local Restaurants Are Getting Ready For A New Year’s PartyExecutive chef Brian Schaeffer from Rudy's Red Eye Grill and director of sales for White Bear Country Inn Rachel Viger shared some recipes (3:58). WCCO Mid-Morning – December 26, 2019
Minneapolis’ P.S. Steak Tries BarbecueChef Wyatt Evans explained the reasoning behind the new idea (0:40). WCCO Saturday Morning - November 16, 2019
Burger Beloved By P.J. Fleck Helping Kids At Masonic Children’s HospitalTravis Langley, the culinary coordinator for Red Cow and Red Rabbit, spoke with Jason DeRusha about the charitable partnership between the Gopher football coach and the Twin Cities restaurants (2:41). WCCO This Morning – Sept. 18, 2019
Get Ready For National Chicken Wing Day!Kelly Schwalbe from Davanni's in St. Paul whips up some chicken wings and mac and cheese on the WCCO Rooftop! (3:06) WCCO Saturday Morning - July 27, 2019
Celebrate National Hamburger DayMatt Brickman argues that adding cheese to any burger makes it worse (). WCCO Mid-Morning - May 28, 2019
Grill Up Some ‘S’more-tillas’ For Memorial DayStu, King of the BBQ, grills up an amazing Memorial Day dessert in the WCCO Kitchen (2:35). WCCO Saturday Morning - May 25, 2019
Grilling Season’s Arrived!Minnesota Monthly's Arthur Morrissey and grillmaster Stu, King of the B.B.Q. visit the WCCO Rooftop to talk about GrillFest, report Jennifer Mayerle and Mike Augustyniak (3:15). WCCO Saturday Morning - May 4, 2019
This Is The Best Buffet In Minnesota!Your votes sent Chris Shaffer to the town of Aldrich! (3:30) WCCO 4 News At 10 – February 28, 2019
Food Truck's BBQ Nets Big HonorsOwner and chef Jon Wipfli from Animales Barbecue Co. shares a recipe (2:44). WCCO Mid-Morning - February 21, 2019
Cooking With WCCO: Super Bowl Snacks With A BBQ TwistFamous Dave's General Manager Matt Anderson is with us in the 'CCO Kitchen. WCCO Mid-Morning – Jan. 29, 2019
Kramarczuk's, Town Hall Brewery Unite For 'THBBQ'Town Hall Brewery and Kramarczuk's are holding a special barbecue event throughout August, report Mike Augustyniak and Jennifer Mayerle (3:41). WCCO Saturday Morning – August 4, 2018
Beware Of Your Grill’s Wire BrushBut before you start cooking you'll want to inspect your grill for a possible danger, reports Angela Davis (1:06). WCCO 4 News At 5:30 – July 4, 2018
Grilling Techniques For Father’s DayFather's Day is tomorrow and if you want to avoid the restaurant crowds, grilling can be the way to go. Joining us today is Lunds & Byerlys Executive Chef Michael Selby to share some grilling techniques. (3:22) WCCO Saturday Morning – June 16, 2018
B-52 Brings The Burger Badness To ‘CCOB-52 Burgers and Brew owner Mark Reese and Chef Adrian Hernandez cooked up some monster burgers in the WCCO Kitchen, reports Jennifer Mayerle (3:19) WCCO Saturday Morning – May 12, 2018
Get Your Bibs Ready For GrillFest!Stu, King of the Barbecue cooks up a delicious preview of GrillFest on the WCCO Rooftop (3:25). WCCO Saturday Morning – May 5, 2018

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