Bar Lurcat

(credit: CBS)

Mike’s Mix: Lurcat Royal

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout April, Mike’s picking up some elegant recipes from the Loring neighborhood’s esteemed Café & Bar Lurcat. This week’s selection is a uses a trio of fruit flavors that are then tamed by a splash of Campari.

05/02/2014

(credit: Jose R. Aguirre/Cover/Getty Images)

Mike’s Mix: Ruby Martini

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout April, Mike’s picking up some elegant recipes from the Loring neighborhood’s esteemed Café & Bar Lurcat. This week’s selection is a uses a citrus fruit that’s generally underused in cocktails.

04/25/2014

(credit: CBS)

Mike’s Mix: Cucumber Rouge

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout April, Mike’s picking up some elegant recipes from the Loring neighborhood’s esteemed Café & Bar Lurcat. This week’s selection is a gin cocktail that should please even those who think gin is not for them.

04/18/2014

(credit: Getty Images/Getty Images for Chambord)

Mike’s Mix: Eiffel Tower Sparkler

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout April, Mike’s picking up some elegant recipes from the Loring neighborhood’s esteemed Café & Bar Lurcat.

04/11/2014

D’Amico Kitchen transforms its subterranean level into a lounge on Fridays and Saturdays to showcase a longtime Minnesota jazz favorite, the Benny Weinbeck Trio. (Credit: damico-kitchen.com)

Best Twin Cities Bars For The 30-Something Crowd

For the most part, even though it is a major metropolitan area, the Twin Cities is a college town

CBS Minnesota–11/03/2010

credit:  CBS

Best Burgers In The Twin Cities

Perhaps it’s almost a no-brainer. We live in the Midwest. Out-of-towners almost expect us to have cows roaming the streets and cornfields at every corner. And with those two “staples” of our Midwestern stereotype under our belts, it’s only fitting that our restaurants produce some of the best burgers around.

CBS Minnesota–11/01/2010

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