The low-fat Dutch Gouda that won a world cheese championship in Madison last month has been auctioned off for $350 per pound.
Watching 40 judges in white lab coats nibble on cheese and then spit the samples into garbage cans might not sound like an elegant evening to most people, but hundreds of cheese lovers have paid $25 each for a close-up view of Wednesday’s World Championship Cheese Contest finals.
Wisconsin lawmakers are getting ready to honor the man who used cheese to create one of the state’s most beloved cultural symbols.
Wisconsin is still the cheese capital of the nation.
A physicians’ group that paid for an anti-cheese billboard along a Wisconsin highway says the image of a foam cheesehead has been obscured after the product’s manufacturer threatened legal action.
nonprofit group with a history of provocative takes on food is preparing a billboard in the heart of dairy country about the dangers of eating cheese.
From Asian carp to Powerball tax windfalls, we’re hitting “Reply All” to some of WCCO-TV viewers’ Good Questions.
During World War II, Minnesota was named the bleu cheese capitol of the world, in part because of the University of Minnesota’s dairy industry.
Being a northerner for most of my life, I only hear about southern foods like chicken and waffles, pickled watermelon rind, and collard greens. It isn’t too often that I get to experience them.
Wisconsin is known for its dairy farms as much as it is known for its Green Bay Packers fans. But you should know that here in Minnesota, we have bragging rights when it comes to cheese makers.
Last year, Chrysler closed down several car dealerships across the country. Fury Motors in Lake Elmo was one such operation. But owner Jim Leonard didn’t take the news lightly. He fought back and recently won […]