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Crystal Grobe

(credit: Crystal Grobe)

Bite Of Minnesota: Red Onion Pickles

It’s officially garage sale season! I saw my first sale of the season over the weekend and got quite giddy with excitement.

04/30/2013

(credit: CBS)

Bite Of Minnesota: Parmesan Green Beans

Since it seems that spring is reluctant to show its face in Minnesota, there’s no need to turn off our ovens quite yet.

04/16/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Honey Poached Oranges

A few years ago I was a guest on the Fresh and Local Show on AM950 along with a talented blogger and photographer, Susan Powers.

04/09/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Heritage Reserve Oranges

Let’s face it, we live in Minnesota and there are a lot of things that cannot survive in our dramatic climate. As much as I want a lemon tree in my front yard, it’s just not going to happen. Heck, I’ve even tried having a dwarf lime tree indoors complete with sunlamps, but that only lasted a short while before its demise.

04/02/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Pretzel Coated Cheese Eggs

From the posts on this blog, it’s easy to assume that I cook healthy all of the time and for the most part, it’s true. Most of the unhealthy food I consume comes from takeout joints and restaurant visits but from time to time I’ll whip up an indulgent appetizer or two.

03/26/2013

(credit :Crystal Grobe)

Bite Of Minnesota: Peanut Lime Noodle Bowl

Throughout the years I’ve both developed my own recipes and altered already existing recipes. It’s rare that I make a recipe exactly as written, and it’s a fun creative outlet to play around in the kitchen and make something that tastes great.

03/19/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Winter Brighteners

Is it spring yet? Winter sure is dragging on, but that’s nothing new for Minnesota. As we adjust to Daylight Savings Time and yearn for blue skies, sunlight, and warmer weather, it’s a good time to strengthen our resolve and start preparing for those exciting spring days.

03/12/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Spicy Tomato Chickpea Soup

School canceled? Check. Work canceled? Maybe! Today is most definitely a soup day.

03/05/2013

(credit: Crystal Grobe)

Bite Of Minnesota: From Trucks to Tables

It’s not even spring and the food truck scene is already buzzing. It seems the newest thing in food trucks is to secure a place without wheels where customers can sit down and enjoy great food and service.

02/27/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Play With Your Food

Food lovers often seek out new and different foods and dishes to try. They revel in the deliciousness that surrounds them.

02/20/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Quinoa Granola

Who doesn’t love a good snow day? After a huge storm hit the east coast last week, us Midwesterners immediately started canceling Sunday plans before snowflakes even hit the ground.

02/12/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Fitger’s Wild Rice Burgers

For those of you who have visited Duluth, you’ve probably dined at, or at least driven, by the historic Fitger’s brewery.

02/05/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Asiago Pesto Pasta

If you are planning a Super Bowl party and want to try something new, be sure to check out last week’s post on Italian nachos. You’ll likely have some asiago cheese sauce leftover and I have just the idea for you!

01/29/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Game Day Italian Nachos

A few years ago I won several gift certificates to Macaroni Grill. I’m pretty sure I used almost all of the money on plates of Italian Nachos. The indulgent fried pasta sheets paired with creamy cheese and the vinegary kick of banana peppers made them hard to resist. Luckily I got my hands on the recipe and tried it at home with mouth-watering success.

01/22/2013

(credit: Crystal Grobe)

Bite Of Minnesota: Quick Cranberry Jam

Let’s face it, for most of us this is going to be a tough week. After all of those vacation days, light traffic days, and days of irregular meals, it’s time to face reality and head back to the daily grind.

01/08/2013

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