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Curiocity

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Curiocity: Mike’s Mix — Wake-Up Call

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout January, he’s putting some pep in his morning step with breakfast cocktail recipes from The Freehouse, the brand new brewpub in the North Loop of Minneapolis. This week’s selection features bacon, which who’s going to argue against bacon for brunch?

01/17/2014

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Curiocity: Xcel’s MN-Made Gift For Jason Aldean

Kicking off the Xcel Energy Center’s first show of 2014 is a performer who’s both familiar with the venue — and quite familiar with Minnesota’s love of the outdoors.

01/16/2014

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Curiocity: Pizza Studio Brings Create-Your-Own Concept To MOA

The nation’s largest mall is adding yet another option for hungry shoppers. Pizza Studio, from the brains of Lloyd Sugarman (of the Johnny Rockets franchise), will open a new location at the Mall of America on Jan. 20.

01/13/2014

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Curiocity: Mike’s Mix — Champagne Lemon Drop

Every Friday, Mike Augustyniak picks up a new cocktail recipe from a local mixologist. Throughout January, he’s putting some pep in his morning step with breakfast cocktail recipes from The Freehouse, the brand new brewpub in the North Loop of Minneapolis. This week’s selection puts a spin on a sweet favorite.

01/10/2014

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Curiocity: The Freehouse Brings Breakfast, Beer To North Loop

For a restaurant company that’s built a small empire in the Twin Cities, it’s almost funny to hear their latest venture was introduced over beers during a summer music festival.

01/09/2014

Sip Some Eggnog

Curiocity: Mike’s Mix — Holiday Egg Nog

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout December, he’s getting his inspirations from The Strip Club near downtown St. Paul. This week’s selection may be the most wonderful think to imbibe during “the most wonderful time of the year.”

12/27/2013

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Curiocity: Q&A With ‘The Phantom’ Of The Opera

The Phantom of the Opera … is here. And it’s not just inside your mind. The classic story has returned to Minnesota but this time, with a slightly new look.

12/19/2013

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Curiocity: Mike’s Mix — Rye Hot Toddy

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout December, he’s getting his inspirations from The Strip Club near downtown St. Paul. This week’s selection will warm you up during the coldest months of the year.

12/13/2013

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Curiocity: Mike’s Mix — Holiday Champagne Cocktail

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout December, he’s getting his inspirations from The Strip Club near downtown St. Paul. This week’s selection should have you putting the bubbly on ice post haste.

12/06/2013

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Curiocity: Q&A With ‘Lion’ In Ordway’s ‘Wizard Of Oz’

Grab some lucky shoes and follow the yellowbrick road — a new production of “The Wizard of Oz” opens this week at the Ordway Center for the Performing Arts.

12/02/2013

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Curiocity: Mike’s Mix — Strawberry-Ginger Mojito

Every Friday, Mike Augustyniak is picking up a new cocktail recipe from a local mixologist. However, for a change of pace this week, Mike thought he would share one of his favorite things to make for himself in recent months. It’s a refreshing, fruity spin on the classic mojito.

11/28/2013

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Curiocity: Review Of FireLake Grill At Mall Of America

Being located inside a popular mall and being considered a “hotel restaurant” — two things that can go hand-in-hand with dining only for convenience and necessity. FireLake Grill House & Cocktail Bar had both hurdles to overcome when they opened earlier this spring.

11/25/2013

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Curiocity: Mike’s Mix — Parlour’s Hot Maple Buttered Rum

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout November, he’s getting his inspirations from Parlour in downtown Minneapolis. This week’s selection: Hot Maple Buttered Rum, the perfect thing to keep warm during cold winter days.

11/22/2013

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Curiocity: Mike’s Mix — Parlour’s Great Pumpkin

Every Friday, Mike Augustyniak will be picking up a new cocktail recipe from a local mixologist. Throughout November, he’s getting his inspirations from Parlour in downtown Minneapolis. This week’s selection: The Great Pumpkin, a festive cocktail perfect for Thanksgiving gatherings.

11/15/2013

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Curiocity: 2 Mpls. Bakeries Make The Daily Meal’s 50 Best In America

Minneapolis is home to not one, but two of the best bakeries in America — at least according to The Daily Meal’s latest report.

11/14/2013

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