Friday Food Truck Feature
When it comes to good eats on the street, Simply Steve’s likes to keep it in the family — his employees are his own flesh and blood.
The 2012 Olympic Games in London has everyone feeling a bit more Brit these days. Lucky for us, we’ve got plenty of places to get a taste of England. But if it’s the English pasty (pronounced past-ee) you desire, there’s truly only one place that’ll tickle your fancy.
All the way from the land down under, we bring you Aussie’s Kebabs — a delightful little truck, cooking up a lot of flavor.
Say hello to Hola Arepa — the bright, teal truck that’s fast become a favorite for many downtown lunch-goers. Serving the best in Latin cuisine and traditional arepas, this mobile kitchen has been a popular place since it opened last year.
This week we’re going back to a classic cuisine — roast beef. But this isn’t just some stale, old beef at a fast food restaurant — this is slow-cooked, tender, juicy — and healthy — roast beef from Bloomy’s.
The words “sushi food truck” may seem like an oxymoron to some. Fresh fish coming out of a parked truck? Isn’t that some kind of health hazard? Well rest assured, the fine folks at SushiFix in downtown Minneapolis have managed to conquer the art of sushi from a truck — and then some.
This week we’re meeting the owner of Harvest Grill Food Truck — a relatively new truck to grace Marquette Avenue.
With so many new — and delicious — food trucks hitting the streets of the Twin Cities each summer, it’s almost too tough to keep up. Well, fear not — we’re here to help. Introducing our new Friday food truck feature!