This is the time of year when you see pumpkins decorating yards and tabletops. They’re pretty and fun to carve. But they are even better to eat, and we’re not talking about making pies.
Makes 4 round Belgian-style pumpkin waffles Ingredients 1/4 cup light brown sugar 3 Tbsp. cornstarch 1 1/4 cup all-purpose flour 1 1/2 tsp. baking powder 1/2 tsp. salt 1 3/4 tsp. cinnamon 2 tsp. ginger […]