There are great patios all around Minnesota. Here are few you have to hit this summer.
Want a summer dish that’s easy to make as it is elegant? Whip up these sautéed dates with olive oil and sea salt from Molly Wizenberg, author of “Delancey.”
Click here for a recipe for Chocolate Chip Cookies With Sea Salt.
The Pollan Family Table is out now from CBS sister company Simon & Schuster. This excerpt shows their recipe for butternut squash soup with toasted pumpkin seeds.
Chef Chloe Coscarelli, former Cupcakes Wars champion, shares her delicious recipe for white wild mushroom pizza. Her new cookbook, Chloe’s Vegan Italian Kitchen, is out now wherever books are sold.
Don from Eden Prairie and Linda from Roseville want to know: What happens to the money collected when NFL players are fined?
This weekend we have yet another chance to get out and enjoy Minnesota. Spring fever just won’t stop.
The popular Minnehaha Park eatery Sea Salt is opening its doors to customers ahead of schedule this spring, thanks to the unseasonably warm weather.
Sea Salt Eatery is within Minnehaha Park and just steps from Minnehaha Falls. It is open April-October, and it’s all about the fish.