Minnesota Table: Savoring Local Food Through The YearShelley Holl and B.J. Carpenter, authors of <a href="http://www.amazon.com/dp/0760336261/?tag=thtllc-20" target="_blank">The Minnesota Table: Recipes for Savoring Local Food Throughout the Year</a>, spent a year visiting Minnesota’s farms, ranches, and dairies, and cooking up sophisticated and delicious recipes that celebrate local food and ingredients

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