Since I work on the west side of the Twin Cities, I was envious of my food-loving friends who raved about their food truck lunches in downtown St. Paul. Everything looked so good and when my husband texted me saying he was trying Gastrotruck, I knew I had to try it for myself.

Food Truck Court Crowd (credit: Crystal Grobe)

I parked along Kellogg and walked a block and a half to the food truck court and saw several food trucks: Chef Shack, Fork in the Road, Gastrotruck, 128 Café & Magic Bus hot dogs. Even Leprechaun’s Dreamcycle was riding around selling ice cream bars to those needing a cool treat.

Gastrotruck Menu (credit: Crystal Grobe)

Fully intending to try black bean oat sliders at Chef Stephen Trojahn’s Gastrotruck, I changed my mind as soon as I saw grilled marlin sliders on the menu. Served on a toasted bun with napa cabbage, sliced beets, and ginger aioli, it was a light summer lunch along the river.

(credit: Crystal Grobe)

I had also intended on getting a dessert, but feeling perfectly content, I decided to save something for next time.

St. Paul has food truck courts on Mondays from 11:00 a.m. to 1:30 p.m. on Cedar St. between 10th and 11th Streets and again on Wednesdays at the same time, but in a different location, on Kellogg and Wabasha. Here’s a fun map from City Pages that shows where each food truck is located along with links to their websites so you can find great street food all week long.

Comments (3)
  1. Nicole Navratil says:

    Plenty hungry after reading this post! Food trucks are so fun. 🙂