MINNEAPOLIS (WCCO) — A first-in-the-nation business officially opened in Minneapolis Saturday, giving non-meat eaters a reason to go into a butcher shop.
Siblings Kale and Aubry Walch are the brains behind The Herbivorous Butcher in northeast Minneapolis, which has customers lining up around the block on its opening day.READ MORE: Daunte Wright Shooting: Demonstrators And Police Clash For 4th Night In Brooklyn Center
They sell things like vegan Italian sausage, kielbasa, porterhouse steak and many different vegan cheeses.READ MORE: Daunte Wright Shooting: Fmr. Officer Kim Potter Released From Jail Hours After Arrest, Manslaughter Charges
They experiment with natural seasonings, sauces and other flavors to achieve the texture they seek.
WCCO’s Jason DeRusha profiled The Herbivorous Butcher in a DeRusha Eats segment.MORE NEWS: 'I Came Here To Honor': Community Members Mourn The Loss Of Daunte Wright
Click here to check out their website.