MINNEAPOLIS (WCCO) — The phrase “get ’em while they’re hot” certainly applied when it came to Arby’s new seasonal offering.

Last week, Arby’s announced they would be unveiling a venison sandwich, made from 100 percent deer meat.

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In addition to the venison steak, the sandwich also came with onions and a berry sauce on a toasted roll.

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The sandwich was to be available from Friday through Sunday, but as of about noon Friday, a spokesperson reported that all five Minnesota locations carrying the sandwich had sold out.

In some case, it sold out in less than a half-hour.

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The sandwiches were briefly available in St. Louis Park, Cloquet, St. Cloud and Superior, Wisconsin.