Survey Finds This Green Plant Is America’s Favorite VegetableIt’s National Eat Your Veggies Day Monday and Green Giant has released its survey of America’s favorite vegetable.
Kraft Introduces 'Salad Frosting' To Help Trick Kids Into Eating More VegetablesInstead of simply asking kids to eat salad dressing, Kraft Heinz has introduced “Salad Frosting,” with the sweet tooth-invoking word right there on the label.
Oprah Introduces Her Own Frozen Pizza With A Cauliflower CrustOprah Winfrey has decided to start tossing dough and create her own line of frozen pizzas. The new treat isn't your classic frozen slice, these pizzas come with a cauliflower-based crust.
FDA: Parasites In Del Monte Vegetables Causing 'Explosive' DiarrheaOver 200 people have now been infected by an outbreak of parasites linked to recalled vegetable trays from Del Monte.
Food Safety Attorney Says Cyclospora Outbreak Getting WorseIllnesses from a parasite linked to gas station vegetables keep climbing across Minnesota and Wisconsin.
Broccoli Is Minnesota's Favorite Vegetable, Survey FindsGreen Giant's survey showed Wisconsin preferred corn, which was also in the lead for Iowa, North Dakota and Nebraska.
Bite Of Minnesota: Roasted Winter VegetablesDesperate times call for desperate measures and during frigid temperatures like these ones, I don't have patience for cold spots in our house. I use any excuse to turn on the oven to complete the circle of heat that I'm longing for. Tonight's excuse? Roasting vegetables.
Bite Of Minnesota: Roasted Salmon With Winter VegetablesFennel is readily available from fall through winter, making it a popular vegetable throughout the colder months. While the bulb is the most coveted, the stalks and fronds do well in stocks, roasts, and as garnish for salads and other dishes.
Roots For The Home Team's Wild Gitigan SaladFresh fruits and vegetables are key to a healthy diet. In fact, a recent poll by Blue Cross and Blue Shield of Minnesota said that more than half of Minnesotans say not being able to get easy access to fresh produce is what keeps them from making healthy choices.
3 Delicious Veggies To Cook In SpringTake the mystery out of picking seasonal vegetables. Here are three tasty veggies to serve up this spring.
Dara Moskowitz Grumdahl's Top 5 Frozen Beet RecipesFrozen Beets are everywhere in the store right now. But what to do with them? Dara to the rescue! Here are her Top 5 Frozen Beet Recipes!
Bite Of Minnesota: Spicy Brussels SproutsIt was deceivingly warm for March, which continues to trick the mind into thinking it is already springtime. The recent snowfall served as a reminder that we still have a ways to go for those crops to grow. Until then, let's keep revving up the metabolism with spicy foods and healthy cold-weather vegetables.
Get Movin' Monday: SuperfoodsWe've all seen the claims – eat this for better health or add this for better nutrition. Even junk foods are now disguised as being good for you. So, this Monday we're getting movin’ by giving our grocery list a face lift with some help from Kowalski's dietitian, Sue Moores.
Bite Of Minnesota: Broccoli Cashew Stir FryLooking for more ways to infuse vegetables into your diet? A stir-fry is a quick and easy way to do it. Plus, it's a great opportunity to use bits and pieces of vegetables left in the crisper drawer.
Bite Of Minnesota: Simple SaladsSimplicity is a major focus for many after the New Year. Less plans, less stuff and less work. It's almost like spring cleaning but without the chirping birds and spring thaw. Since the days are short and the winter is long, there is plenty of time to figure out ways to simplify before summer hits.